DESSERTS

Tarte des sœurs tatin                                                                                            £ 4.95

Caramelized apple tart tatin served with crème fraiche          

Profiteroles au chocolat                                                                                          £ 4.95

Choux pastry with vanilla ice cream and chocolate sauce

Opera                                                                                                                    £ 4.95

Sponge cake with coffee syrup, layered with chocolate buttercream, covered in a chocolate glaze

Sélection de  Fromages                                                                                          £ 6.95

Cheese selection

Cabecou                                                                                                                £ 3.50

One of the smallest French cheeses. The name 'Cabecou' comes from the language of 'Oc', the ancient language of South West of France and means small goat. This delicious farm cheese gets its flavour from the richness of the milk. The goats graze in pastures full of luxurious vegetation (hawthorn, mulberry-tree, juniper-tree, etc) of the Midi-Pyrenees, a region of France. Fresh, it is pliant and creamy, with a subtle, delicate taste of milk.

February’s events

Have a romantic evening at La Cloche on Valentines Day

St Valentin Menu 14 Février 2010

£ 39.95 per head

Kir Royal

Leek and St Marcelin cheese Tarte Tatin

Brandade style cod served with a creamy mussel sauce

Pan fried beef tournedos served with a Rossini sauce and potato cake

Iced nougat with Grand-Marnier flavour

Coffee with Chocolate

Come and listen to the “King of Swing” while enjoying a meal at La Cloche’s Franck Sinatra tribute evening on the 26th of February. Ask us for more details.